Cost: $20 and under
Serves: 4
Prep Time: 5 min.
Cook time: 10-15 min. (If you cook more than one at a time as I do)
Difficulty: 1
This is a fun and easy recipe that is great for early mornings at the campsite or days when you just want a grab and go breakfast for a road trip. You can also convince children that it is a dessert item because they really like them so much!
Ingredients:
1/2 cup peanut butter (I like crunchy)
2 bananas (sliced)
8 slices of your favorite bread
2 tsp of butter per sandwich
Clover honey (optional)
Spread 2 tsp-1 tbsp of peanut butter (depending on how much you like peanut butter) onto one side of each slice of the bread. Lay 1/4 of the sliced banana onto each of four of the slices of bread (optionally drizzle a little honey over bananas as well.) Lay the other four slices of bread onto the tops of the banana/peanut buttered bread.
In a medium skillet over medium high heat melt 1 tsp of butter and then lay a sandwich over the melted butter and cook 5-7 minutes. Lay another 1 tsp of butter in skillet and flip sandwich cooking and additional 5-7 minutes or desired crispness. Repeat with the rest of the sandwiches till done. Serve warm.
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